And many more …
There are two kinds of food mixers:Stand Mixer | Hand Mixer |
---|---|
Takes more space | Take less space |
Very powerful | Low motor power |
Expensive | Cheap |
Heavy to hold | Light weight |
Knead dough at lowest power too | Cannot knead hard dough at its highest power too |
Whisk cream, butter and egg also | Can only whisk cream, butter and egg |
Self mixing procedure | Have to hold the mixer all the time |
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